Southern Fried Ribs

Southern Fried Ribs are the ultimate comfort food remix—crispy like fried chicken, but rich and meaty like ribs. Seasoned to perfection and deep-fried for that golden, mouthwatering crunch, this recipe brings Southern flavor and family love to the table.

Southern Fried Ribs bring crispy, juicy flavor with every bite!

What you'll need:

• Pork spareribs, sliced (about 3 lbs)

• Eggs (2 eggs)

• Slap Ya Mama Cajun Seasoning (2 tablespoons)

• Kinder's The Blend Seasoning / Salt, Pepper & Garlic (SPG) (4 tablespoons, divided)

• Sazón Goya (1 packet)

• Smoked paprika (2 tablespoons)

• Black pepper (1 tablespoons)

• Flour (4 to 6 cups)

• Peanut oil, for frying

Instructions:

1. Heat a skillet with peanut oil for frying.

   
   

2. Place the sliced pork spareribs in a large bowl.

   
   

3. Crack the eggs into the bowl and add all the seasonings (except for 2 tablespoons of Kinder’s seasoning, which will be used for the flour).

   
   

4. Massage the eggs and seasonings into the ribs by hand until evenly coated.

   
   

5. In a large zipper bag or bowl, combine 4 cups of flour with the reserved 2 tablespoons of Kinder’s seasoning. (Add more flour as needed depending on the number of ribs.)

   
   

6. Coat each rib individually in the seasoned flour, making sure each piece is well covered.

   
   

7. Place the floured ribs on a baking pan fitted with a rack to allow for air circulation.

   
   

8. Continue flouring the remaining ribs, placing each one on the rack once coated.

   
   

9. Fry the ribs in the heated oil until golden brown and crispy.

   
   

10. Remove fried ribs and place back on the rack to drain excess grease and cool slightly.

    
    

11. Serve hot with your favorite side dish.

**Note: You can use more or less seasoning and ingredients to your liking**

If you want to catch some visuals of me preparing this dish, make sure you check out the video on YouTube!

And don't forget to head over to YouTube and like, subscribe, and turn on notifications to keep up with more of our #foodporn videos!